Baking pizza at home is becoming increasingly popular among young, enthusiastic people. When making pizza at home, you will be able to freely experiment and choose the best ingredients. You can also use this stone for baking bread and puff pastry. Your products will be evenly toasted, as if they were baked in a pizza oven.

This Zyle stone is perfect for thawing ready-made, frozen pizzas and reheating already prepared dishes. The stone does not require special care.

The diameter of the stone is 31.5 cm.